Caviar – legendary and elitist delicacy inherently associated with luxury. The latest edition of Magazyn Usta is dedicated to this issue. Its publishers rightly notice that the notion of luxury has changed over the years and today it may already be a very subjective concept.
In articles about luxury we can also read about Antonius Caviar – the highest quality caviar, which today is no longer reserved only for the aristocracy.
Enjoy the article!