Antonius Caviar

The Master Chef Cuisine in Szczecin

The next edition of The Master Chef Cuisine in Szczecin behind us.

Two outstanding chefs, Mariusz Siwak from Park Hotel in Szczecin and Kris Basznianin, who has experience in working in the best restaurants in the world, took us on a unique Polish-Swedish culinary journey, accompanied also by Antonius Caviar.

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