Antonius Caviar

Kukbuk, issue 20 March-April 2016

Easter is busy time. We were also busy! Interviews, photo reportages and photo shoots. As Olin Gutowski was still impressed with our caviar and extensive ponds he decided once again to  address the subject of sturgeon and our unique product. He shared his thoughts on the pages of Kukbuk. See for yourself!

 

 

 

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